Showing posts from July, 2019

Lemon Squash

Lemon squash is a refreshing, soothing drink. This recipe is very easy and needs a few ingredients. I have used critic acid(Nimbu Phool) to increase its shelf life a bit longer. You can get this any grocery store easily. This lemon squash tastes good as like as market bought lemon squash. It is great for summers and very handy in the month Ramadhan. Make this lemon squash with proud without taking stress about the class 2 preservative added in the market store brought squash. You can also use this squash to make other refreshing drinks like a mojito, mint margarita etc... So let's start making this wonderful squash.

Ingredient  3 cups of sugar
1 cup of water
2 cups lemon juice (fresh)
4-5 tsp salt
1tbsp citric acid (Nimbu Phool)

Method of Preparation
In a saucepan, add sugar and water, turn on the flame on high and mix well until the sugar granules are completely dissolved and the liquid start to show little bubbles.Now add in the lemon juice mix well and cook for 1 minute.Then add…

kasuri Pepper chicken

Kasuri pepper chicken is really very tasty recipe. I make this recipe while experimenting with the flavours of a popular dish chicken afghani. This recipe is very much similar to it, but does not has that richness, creaminess, smokiness as in afghani chicken. this recipe has much simple. Flavour best for daily cooking meals. All the ingredients are very cheap to buy as well as almost available in every Indian household. You can serve this Kasuri pepper chicken with rotis, naan, puris or as a side dish for dal-rice it tastes great with all and easy to cook. So let start making Kasuri Pepper Chicken. You can also watch the video below.

Ingredients 400 Chicken (boneless)
2tbsp Ginger-Garlic paste
2tsp Kasuri methi (roasted & powdered)
1 1/2tsp Chat masala
2tsp Black pepper powder
1cup Curd
Salt to taste
2tbsp oil
Mint leaves for garnish.

Method of Preparation 
Take a mixing bowl, add chicken, ginger-garlic paste, black pepper powder, chat masala, Kasuri methi, salt and mix well.Now, …

Coconut Choco Balls

Coconut choco balls are a simple, easy recipe. Just needed some few ingredients and the delicious dessert is ready to fulfil your sweet tooth. It is made to take less time thus can be great for family get-together & parties. As you knew how our Indian families are you can make this and can impress your whole family. The detailed recipe with all the measurement is given below and also the video.
Let make the coconut choco balls.

2 cup of coconut powder
1 cup sweetened condensed milk
1/4 cup cocoa powder
1/4 milk powder
1-2 pinches salt
Half sliced almonds for garnish

Method of Preparation
Heat a pan, add coconut powder and roast it until golden in colour.After the coconut powder in golden in colour, add cocoa powder, milk powder, salt and mix well.Then take a mixing bowl, add sweetened condensed milk and coconut mix we made before and mix them all together until all the mixture and condensed milk is combined.Now, make small-small balls from the mixture made.Garnish with …

Creamy Triple Yogurt Cup

Creamy Triple Yogurt Cup is very refreshing, healthy dessert, formulated by me. it has some mixture of extraordinary flavours like spinach, carrot and bananas. I have made a recipe for the project in mainly formulated for those small little brats in your houses who show tantrums for eating those vegetables. so the aim of this recipe is to give your kids good nutritional dessert that they love to eat and also helps you to make them eat these healthy vegetables without the stress of running after them to make them eat. Also, it has the goodness of calcium and β-carotene (precursor of vitamin A), which are very potential for the development vision, bones and teeth of growing children. so what are you waiting for, Let's start making Creamy Triple Yogurt cup?

INGREDIENTS130g Spinach50g Banana300g Pineapple400gCarrot100g Sugar500g Curd10g agar powder/sheet200g Milk powder30g Chocolate chips
METHOD OF PREPARATIONStep 1; Preparation Of Flavors Spinach and banana flavour: Blanch t…