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Showing posts with the label tea time snack

Chatpate Aloo

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"Chatpate Aloo"- A tangy, spicy, chatpate stir-fried potato made with very few easily available ingredients and simple to make.
Perfect for snacks time, house parties, evening snacks, family get-togethers, and also for iftar during Ramadan.
I learned this recipe from my mom. In our house, it's a must recipe during Ramadan and in the common day, we make this when getting bored with regular meals and craves for something chatpata and spicy street-style food.
Make recipe I posted in my blog as well as in my YouTube channel to add variety to your meals during self-quarantine

Little messages to all my viewers
As you all know guys .... The world is fighting against the "NOVEL CORONA VIRUS"....help You're government, doctors, police forces and all the other people's working to finish this pandemic. By staying home, maintaining social distance and following hand hygiene to prevent corona.

Now let's start with the recipe
Preparation: 20 min Cooking time: 10 m…

Chicken Kaathi Rolls

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Kaathi rolls are popular street food in Kolkata, West Bengal it is made with skewer-roasted Kebabs wrapped in layered paratha. As time passes many variants emerge of this delicious Kaathi roll
This recipe is great as tiffin boxes for your little ones. It is also great as evening or tea-time snacks. And if you introduce this to your guests... I am sure they will love this.

This Chicken Kathi Roll is my version of deliciousness, and I prefer making this dish during Ramadan as it is very filling and high in protein. Moreover, it is also effortless to make
Therefore stop reading! go buy some minced Chicken and start prepping the recipe.

Ingredients For marination 200g minced Chicken
1tbsp ginger-garlic paste
1/3 tsp turmeric
For stuffing mixture 1 medium-sized onion (finely chopped)
1-2 green chillies (finely chopped)
1 tbsp ginger-garlic paste
1 tsp gram masala powder
2 tsp peri-peri powder
Salt to taste
3 tbsp green coriander leaves ( finely chopped)
1/2 lemon (squeezed )

For rolls 2 l…

Chicken Shami Kebab

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Chicken shami kebab is a traditional dish of India mainly emerged during the Mughal era. It is a popular dish in India, Pakistan and Bangladesh. Shami kebab is actually a patty made up of minced meat, spices and split Bengal gram (chana dal). Then dipped in egg and pan-fried.
But today l am making this Shami kabab with Chicken and it very easy makes you just need few ingredients and your lovely, yummy, tasty shami kebabs will be ready for any parties, celebration, family get to gathers.
Shami kebab is also famous for iftar during  Ramadan. It gives one's a feeling of fullness and is very nutritious. My family love this we often made this at home simply as an evening snack or a starter for our meals I personally love eating this delicious Shami kabab with dal rice.
I have discovered that Shami kabab is made the first time for the toothless nawabs of Mughal era. I have no ideas is this story is true or not... I know you all love this recipe very much so let collect the ingredients …