Food with creation

Chicken Fry  "Chicken fry" a very popular and a well-known dish all over the world every folk as it owns unique recipes. So that what I am sharing today my family's a must to make dish during family get together or dawats(lunch/dinner) Actually my momma as way old tradition of making a list of dishes for a single dawat which makes our table full with different dishes and we all have to hold our plates in hands or laps like a buffet to eat ....haha joke apart. Here the thing I want to point is .....in this dishes full of the table we have this Chicken Fry a must recipe. This recipe is very very easy to make and can be made any cuts of Chicken you like with bone, legs, boneless etc. This Chicken can be eaten as a starter, side dish for dal chawal, biryani, Pulau etc. It tastes delicious and juicy from inside so when confused what makes for guest give this recipe a try ... I m sure you're guests love this so making your guests and family happy without much efforts

Chicken 65   "Do you know chicken 65 as a way old history and origin?.... yes chicken 65 was originated in Chennai, India at the famous Buhari restaurant........well my recipe is not the original one but it's my mom's version of chicken 65 Today I will show how to make chicken 65...My dad, my uncles and my whole family love the flavour and taste of dish we made this in the family get together's and my occasion such as Eid also when we invite our relative for lunch or dinner. Try this recipe I m sure you all love it.  give me feedback about how the recipe comes out for you in the comment box below" For getting new updates .....FOLLOW me by email. Ingredients Chicken(boneless) 500 g Chilly powder 3 tbsp Gram masala powder 4 tsp Turmeric 1/2 tsp Salt to taste Ginger garlic paste 2 tbsp hara masala 1 tsp Refine flour 2 tbsp Corn flour 3 tbsp Lemon juice 1 tbsp Green coriander (chopped) 1 tbsp Chat masala  2 tsp. Oil for frying Method