Potato Sesame Stirred Fry

Potato Sesame Stirred Fry is one of my experiments which come out as delicious, lip-smacking side dish for dals, curries etc. It has very few ingredients to cook and very easy to make. This can be a change from your regular potato sabzi. the sesame in it gives this dish a new texture and look also a nutty flavour

Ingredients

2 medium potatoes (cut in the stick)

1 tbsp refined flour

1 tbsp cornflour

2 tbsp cumin + coriander powder

½ tsp turmeric powder

1 tbsp ginger & garlic (chopped)

2 tsp red chilli powder

1 tbsp red chilli sauce

1 tbsp tomato ketchup

1 tbsp sesame (white) 

½ tbsp oil 

Salt to taste

Oil for frying

Method of preparation

• Take a bowl, add refined flour, cornflour, and salt mix well and then coat washed potato sticks in this mix
• Now deep fry them until golden brown and crisp, keep it aside.
• Then take a saucepan, heat some oil, add ginger & garlic and sauté for a minute on a slow flame
• Now add sesame seeds and cook until golden brown, then add turmeric powder, chilli powder, red chilli sauce, and tomato ketchup and mix well.
• Add the fried potatoes and stirred fry it for a minute.
• Garnish with green coriander and serve hot.
• Potato Sesame Stirred Fry is ready to indulge in a side dish or as a starter.

Hope you will try the Potato Sesame Stirred Fry recipe. let me how it comes to you. follow Food With Creation on facebook and Instagram